FDA Investigating Deadly E. Coli Outbreak Linked to Carrots Sold at Aldi, Trader Joe's, Walmart, and More

What You Need to Know

• The FDA is investigating an outbreak of E. coli linked to carrots sold at Aldi, Trader Joe's, Walmart, and other grocery stores.
• One person has died and 11 others have been hospitalized.
• The FDA advises consumers to not eat any carrots purchased from these stores.

Details of the Outbreak

The outbreak has been linked to carrots sold at Aldi, Trader Joe's, and Walmart in multiple states.

The FDA is still investigating the source of the outbreak, but it is believed that the carrots may have been contaminated with E. coli bacteria during harvesting or packing.

Symptoms of E. coli infection include diarrhea, abdominal cramps, and vomiting. In severe cases, E. coli can cause kidney failure and death.

What to Do if You Have Carrots from the Affected Stores

If you have purchased carrots from Aldi, Trader Joe's, or Walmart recently, the FDA advises you to not eat them.

You can return the carrots to the store for a refund.

If you have any symptoms of E. coli infection, such as diarrhea, abdominal cramps, or vomiting, see your doctor immediately.

How to Prevent E. coli Infection

There are several things you can do to prevent E. coli infection:

• Wash your hands thoroughly before and after handling food.
• Wash fruits and vegetables thoroughly before eating them.
• Cook meat to the proper temperature.
• Avoid unpasteurized milk and cheese.
• See your doctor if you have any symptoms of E. coli infection.

Additional Information

For more information about E. coli infection, visit the FDA website: https://www.fda.gov/food/foodborneillnesscontaminants/ecolinfoodandwater

You can also follow the FDA on social media for updates on this outbreak: https://www.facebook.com/FDA